Alginate Edible Coating and Cold Storage for Improving the Physicochemical Quality of Cape Gooseberry (Physalis Peruviana L.)

The Cape gooseberry is an exotic tropical fruit and, nowadays, is the second most exported fruit from Colombia. Therefore, the high demand for quality required research for a better understanding of fruit behavior. Furthermore, postharvest quality properties play an important role in meeting consume...

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Bibliographic Details
Main Authors: Pedro Carvalho, Catarina, Villaño, Debora, Moreno, Diego A, Serrano, Maria, Valero, Daniel
Format: article
Language:Inglés
Published: Herald Scholarly Open Access 2025
Subjects:
Online Access:http://www.heraldopenaccess.us/openaccess/alginate-edible-coating-and-cold-storage-for-improving-the-physicochemical-quality-of-cape-gooseberry-physalis-peruviana-l
http://hdl.handle.net/20.500.12324/40678

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