Ejemplares similares: Beneficios de los recubrimientos poscosecha en frutos cítricos
- Beneficios de los recubrimientos poscosecha en frutos cítricos
- Nuevos recubrimientos comestibles antifúngicos para controlar la antracnosis y mantener la calidad poscosecha de los cítricos
- Postharvest Application of Novel Bio-Based Antifungal Composite Edible Coatings to Reduce Sour Rot and Quality Losses of ‘Valencia’ Oranges
- Natural Pectin-Based Edible Composite Coatings with Antifungal Properties to Control Green Mold and Reduce Losses of ‘Valencia’ Oranges
- Recubrimientos comestibles con sales antifúngicas para el control de la podredumbre peduncular por Diplodia y el mantenimiento de la calidad de frutos cítricos frigoconservados
- GRAS Salts as Alternative Low-Toxicity Chemicals for Postharvest Preservation of Fresh Horticultural Products
Autor: Pérez-Gago, María B.
- Effect of edible coatings on ethylene efflux of plums (Autumn giant) during storage
- Películas comestibles compuestas a base de hidrocoloides y lípidos
- Protein-based films and coatings
- Películas y recubrimientos para frutas y vegetales
- Edible Composite Coatings Formulated with Antifungal GRAS Compounds: a Novel Approach for Postharvest Preservation of Fresh Citrus Fruit
- Últimos avances en recubrimientos comestibles antimicrobianos para fruta entera
Autor: Palou, Lluís
- Integration under commercial conditions of antifungal treatments and CA-storage to control gray mold and maintain quality of 'Wonderful' pomegranates
- Assessment of Fungal Pathogens Causing Postharvest Decay of Pomegranate in Southeast Spain
- Combined postharvest X-ray and cold quarantine treatments against the Mediterranean fruit fly in 'Clemenules' mandarins
- Short-term CO2 exposure at curing temperature to control postharvest green mold of mandarins
- Fungi Associated with Postharvest Decay of Persimmon in Spain
- Evaluation of heated potassium sorbate solutions to control postharvest green and blue molds on commercially important citrus cultivars