Chemical composition and antioxidant activity of ‘Nufar’ basil (Ocimum basilicum L.) essential oil from three municipalities of Tolima, Colombia

Essential oils are natural compounds with great potential to be used as products with high antioxidant activity. The aim of this research was to determine the chemical composition and antioxidant activity of the Nufar variety basil essential oil from three municipalities in Tolima, Colombia. The...

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Bibliographic Details

Main Authors:	López Hernández, Martha, Criollo Nunez, Jenifer, Beltran, Jose Isidro, Sandoval Aldana, Angélica
Format:	Artículo
Language:	Inglés
Published:	Elsevier 2025
Subjects:	Producción y tratamiento de semillas - F03 Albahaca Composición bioquimica Planta aromática Antioxidante Hortalizas y plantas aromáticas http://aims.fao.org/aos/agrovoc/c_9093 http://aims.fao.org/aos/agrovoc/c_325cb76a http://aims.fao.org/aos/agrovoc/c_2668 http://aims.fao.org/aos/agrovoc/c_511
Online Access:	https://www-sciencedirect-com.recursos.agrosavia.co/science/article/pii/S2772753X24002144 http://hdl.handle.net/20.500.12324/41188 https://doi.org/10.1016/j.focha.2024.100819