Caracterización y evaluación de siete materiales genéticos de ají dulce (Capsicum ssp) en condiciones de la meseta de Ibagué

Yield of seven genetic materials of sweet pepper (Capsicum spp.) was evaluated and characterized at the Experimental Center Of Bariloche (Serviarroz), during 1995. The field information was taken following the descriptions proposed for Capsicum in 1983 by the International Board for Plant Genetic...

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Bibliographic Details
Main Authors: Tabares Serrato, Jorge Adalberto, Barreto Osorio, José Dairo
Format: article
Language:Español
Published: ‎‎Corporación colombiana de investigación agropecuaria - AGROSAVIA 2019
Subjects:
Online Access:http://hdl.handle.net/20.500.12324/35438

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