Nutritional quality of kabuli and desi chickpea in Argentina: effects of environment
The environment to which a crop is exposed during the growing season has a signif icant impact on seed composition. The objectives of this study were to (1) estimate the contribution of genotype (G), environment (E), and their interaction (G × E) to the agronomic features and seed quality of chickpe...
| Autores principales: | , , , , , , , , |
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| Formato: | Artículo |
| Lenguaje: | Inglés |
| Publicado: |
American Society of Agronomy
2024
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| Materias: | |
| Acceso en línea: | http://hdl.handle.net/20.500.12123/19462 https://acsess.onlinelibrary.wiley.com/doi/10.1002/agj2.21580 https://doi.org/10.1002/agj2.21580 |
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