Food safety assessment and challenges along small-scale pig systems in Vietnam
Food borne diseases (FBD) are an increasing global public health concern with estimated 1 in 10 people falling ill every year from eating contaminated food causing 420,000 deaths. Diarrheal diseases accounted for more than half of the global burden with children at especial risk (WHO 2015). Evide...
| Autores principales: | , , , , , , , , , |
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| Formato: | Ponencia |
| Lenguaje: | Inglés |
| Publicado: |
International Livestock Research Institute
2016
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| Materias: | |
| Acceso en línea: | https://hdl.handle.net/10568/77112 |
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