Caracterización de la agroindustria de procesamiento de almidón agrio en el departamento del Cauca, Colombia
Additional activities of the larger study included problem and opportunity identification and prioritization through "focus groups" for each level of production technology, and for representatives of user groups, i.e. bread/pastry and snack food industries. This information will serve to generate a...
| Autores principales: | , , |
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| Formato: | Informe técnico |
| Lenguaje: | Español |
| Publicado: |
International Center for Tropical Agriculture
2000
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| Materias: | |
| Acceso en línea: | https://hdl.handle.net/10568/71997 |
| _version_ | 1855526138281984000 |
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| author | Gottret, María Verónica Henry, Guy Dufour, D.L. |
| author_browse | Dufour, D.L. Gottret, María Verónica Henry, Guy |
| author_facet | Gottret, María Verónica Henry, Guy Dufour, D.L. |
| author_sort | Gottret, María Verónica |
| collection | Repository of Agricultural Research Outputs (CGSpace) |
| description | Additional activities of the larger study included problem and opportunity identification and prioritization through "focus groups" for each level of production technology, and for representatives of user groups, i.e. bread/pastry and snack food industries. This information will serve to generate a common agreeable research and development agenda, involving relevant sector interest groups and institutes, to be finalized in the development of an integrated sour starch industry project. |
| format | Informe técnico |
| id | CGSpace71997 |
| institution | CGIAR Consortium |
| language | Español |
| publishDate | 2000 |
| publishDateRange | 2000 |
| publishDateSort | 2000 |
| publisher | International Center for Tropical Agriculture |
| publisherStr | International Center for Tropical Agriculture |
| record_format | dspace |
| spelling | CGSpace719972025-11-05T17:48:53Z Caracterización de la agroindustria de procesamiento de almidón agrio en el departamento del Cauca, Colombia Gottret, María Verónica Henry, Guy Dufour, D.L. manihot esculenta agroindustrial complexes starch industry development aid technological changes project evaluation innovation adoption socioeconomic environment complejos agroindustriales industria almidonera ayuda al desarrollo cambio tecnológico evaluación de proyectos adopción de innovaciones entorno socioeconómico Additional activities of the larger study included problem and opportunity identification and prioritization through "focus groups" for each level of production technology, and for representatives of user groups, i.e. bread/pastry and snack food industries. This information will serve to generate a common agreeable research and development agenda, involving relevant sector interest groups and institutes, to be finalized in the development of an integrated sour starch industry project. 2000 2016-02-29T17:13:53Z 2016-02-29T17:13:53Z Report https://hdl.handle.net/10568/71997 es Open Access application/pdf International Center for Tropical Agriculture Gottret, María Verónica; Henry, Guy; Dufour, Dominique L. 2000. Caracterización de la agroindustria de procesamiento de almidón agrio en el departamento del Cauca, Colombia. Centro Internacional de Agricultura Tropical (CIAT), Proyecto de Desarrollo de Agroempresas Rurales, Cali, CO. 21 p. |
| spellingShingle | manihot esculenta agroindustrial complexes starch industry development aid technological changes project evaluation innovation adoption socioeconomic environment complejos agroindustriales industria almidonera ayuda al desarrollo cambio tecnológico evaluación de proyectos adopción de innovaciones entorno socioeconómico Gottret, María Verónica Henry, Guy Dufour, D.L. Caracterización de la agroindustria de procesamiento de almidón agrio en el departamento del Cauca, Colombia |
| title | Caracterización de la agroindustria de procesamiento de almidón agrio en el departamento del Cauca, Colombia |
| title_full | Caracterización de la agroindustria de procesamiento de almidón agrio en el departamento del Cauca, Colombia |
| title_fullStr | Caracterización de la agroindustria de procesamiento de almidón agrio en el departamento del Cauca, Colombia |
| title_full_unstemmed | Caracterización de la agroindustria de procesamiento de almidón agrio en el departamento del Cauca, Colombia |
| title_short | Caracterización de la agroindustria de procesamiento de almidón agrio en el departamento del Cauca, Colombia |
| title_sort | caracterizacion de la agroindustria de procesamiento de almidon agrio en el departamento del cauca colombia |
| topic | manihot esculenta agroindustrial complexes starch industry development aid technological changes project evaluation innovation adoption socioeconomic environment complejos agroindustriales industria almidonera ayuda al desarrollo cambio tecnológico evaluación de proyectos adopción de innovaciones entorno socioeconómico |
| url | https://hdl.handle.net/10568/71997 |
| work_keys_str_mv | AT gottretmariaveronica caracterizaciondelaagroindustriadeprocesamientodealmidonagrioeneldepartamentodelcaucacolombia AT henryguy caracterizaciondelaagroindustriadeprocesamientodealmidonagrioeneldepartamentodelcaucacolombia AT dufourdl caracterizaciondelaagroindustriadeprocesamientodealmidonagrioeneldepartamentodelcaucacolombia |