Nutritionally enhanced staple food crops

Bibliographic Details
Main Authors:	Dwivedi, S.L., Sahrawat, Kanwar Lal, Rai, Kedar N., Blair, Matthew W., Andersson, Meike S., Pfeiffer, Wolfgang H.
Format:	Book Chapter
Language:	Inglés
Published:	Wiley 2012
Subjects:	food fortification food enrichment crops nutrient improvement biosafety quantitative trait loci genetic markers iron zinc phaseolus vulgaris wheat maize carotenes fortificación de alimentos enriquecimiento de los alimentos cultivos mejoramiento nutricional bioseguridad loci de rasgos cuantitativos marcadores genéticos hierro cinc trigo maíz carotenos
Online Access:	https://hdl.handle.net/10568/67366

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