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Quality

Bibliographic Details
Main Author: International Center for Tropical Agriculture
Format: Book Chapter
Language:Inglés
Published: International Center for Tropical Agriculture 1992
Subjects:
manihot esculenta
quality
processed products
organoleptic analysis
proximate composition
hydrocyanic acid
varieties
calidad
productos procesados
análisis organoléptico
composición aproximada
acido cianhídrico
variedades
Online Access:https://hdl.handle.net/10568/54704
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