Living Lab for Low-emission Food Systems Development: Report on the self-organization of the Living Lab for People (LL4P) at the Kaimosi Agricultural Training Centre, Nandi County, Kenya
This report details the self-organization and initial activities of the Living Lab for People (LL4P) at the Kaimosi Agricultural Training Centre in Nandi County, Kenya, a crucial initiative for developing low-emission food systems. Established in collaboration with the International Livestock Resear...
| Autores principales: | , , , |
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| Formato: | Informe técnico |
| Lenguaje: | Inglés |
| Publicado: |
2025
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| Materias: | |
| Acceso en línea: | https://hdl.handle.net/10568/178175 |
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