Cover Image
QR Code

Effect of style of home cooking on retention and bioaccessibility of pro-vitamin A carotenoids in biofortified pumpkin (Cucurbita moschata Duch.)

Main Authors: Gomes Ribeiro, Ediane Maria, Chitchumroonchokchai, Chureeporn, Jaeger de Carvalho, Lucia Maria, De Moura, Fabiana F., Viana de Carvalho, Jose Luiz, Failla, Mark L.
Format: Journal Article
Language:Inglés
Published: Elsevier 2015
Subjects:
biofortification
retinol
pumpkins
nutrition
children
Online Access:https://hdl.handle.net/10568/151401
Description not available.

Similar Items