Benchmarks for food safety curriculum in the East African Community
The International Livestock Research Institute, the Food and Agriculture Organization of the United Nations and the Inter-University Council of East Africa have been working with food safety experts from universities in the East African Community (EAC) to develop benchmarks for a Bachelor of Science...
| Autores principales: | , , |
|---|---|
| Formato: | Informe técnico |
| Lenguaje: | Inglés |
| Publicado: |
International Livestock Research Institute
2022
|
| Materias: | |
| Acceso en línea: | https://hdl.handle.net/10568/119527 |
Ejemplares similares: Benchmarks for food safety curriculum in the East African Community
- Curriculum benchmarks on food safety: Do the universities in East Africa have the capacity to implement?
- Developing benchmarks/guidelines for the food safety curriculum in the East African Community
- Food safety training in East Africa: A review of university courses with food safety content
- ILRI and partners develop benchmarks for undergraduate food safety curriculum for East Africa
- University Climate Curriculum Technical Writeshop for the RUFORUM Curriculum Platform
- Lloyd's Register Foundation invested in developing curriculum on food safety in informal markets as part of continuing professional development value chain training for the East African Community (EAC)