Benchmarks for food safety curriculum in the East African Community

The International Livestock Research Institute, the Food and Agriculture Organization of the United Nations and the Inter-University Council of East Africa have been working with food safety experts from universities in the East African Community (EAC) to develop benchmarks for a Bachelor of Science...

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Bibliographic Details
Main Authors: Kang'ethe, Erastus K., Mutua, Florence K., Hung Nguyen-Viet
Format: Informe técnico
Language:Inglés
Published: International Livestock Research Institute 2022
Subjects:
Online Access:https://hdl.handle.net/10568/119527
Description
Summary:The International Livestock Research Institute, the Food and Agriculture Organization of the United Nations and the Inter-University Council of East Africa have been working with food safety experts from universities in the East African Community (EAC) to develop benchmarks for a Bachelor of Science program in food safety, aimed at enhancing food safety in the EAC region. A workshop to finalize the process was held on 22–24 March 2022 in Kampala, Uganda.