A review of the food safety architecture in the East African Community: Animal-source foods, fruits and vegetables

Bibliographic Details
Main Authors: Kang'ethe, Erastus K., Mutua, Florence K., Roesel, Kristina, Ntawubizi, M., Kankya, C., Niragira, S., Kilima, B., Gathura, P., Kuorwel, K.K., Kiri, A., Grace, Delia
Format: Artículo preliminar
Language:Inglés
Published: International Livestock Research Institute 2021
Subjects:
Online Access:https://hdl.handle.net/10568/115586
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author Kang'ethe, Erastus K.
Mutua, Florence K.
Roesel, Kristina
Ntawubizi, M.
Kankya, C.
Niragira, S.
Kilima, B.
Gathura, P.
Kuorwel, K.K.
Kiri, A.
Grace, Delia
author_browse Gathura, P.
Grace, Delia
Kang'ethe, Erastus K.
Kankya, C.
Kilima, B.
Kiri, A.
Kuorwel, K.K.
Mutua, Florence K.
Niragira, S.
Ntawubizi, M.
Roesel, Kristina
author_facet Kang'ethe, Erastus K.
Mutua, Florence K.
Roesel, Kristina
Ntawubizi, M.
Kankya, C.
Niragira, S.
Kilima, B.
Gathura, P.
Kuorwel, K.K.
Kiri, A.
Grace, Delia
author_sort Kang'ethe, Erastus K.
collection Repository of Agricultural Research Outputs (CGSpace)
format Artículo preliminar
id CGSpace115586
institution CGIAR Consortium
language Inglés
publishDate 2021
publishDateRange 2021
publishDateSort 2021
publisher International Livestock Research Institute
publisherStr International Livestock Research Institute
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spelling CGSpace1155862025-11-04T20:23:53Z A review of the food safety architecture in the East African Community: Animal-source foods, fruits and vegetables Kang'ethe, Erastus K. Mutua, Florence K. Roesel, Kristina Ntawubizi, M. Kankya, C. Niragira, S. Kilima, B. Gathura, P. Kuorwel, K.K. Kiri, A. Grace, Delia animal products food safety fruits vegetables 2021-09-30 2021-10-21T09:15:40Z 2021-10-21T09:15:40Z Working Paper https://hdl.handle.net/10568/115586 en Open Access application/pdf International Livestock Research Institute Kang’ethe, E.K., Mutua, F., Roesel, K., Ntawubizi, M., Kankya, C., Niragira, S., Kilima, B., Gathura, P., Kuorwel, K.K., Kiri, A. and Grace, D. 2021. A review of the food safety architecture in the East African Community: Animal-source foods, fruits and vegetables. ILRI Discussion Paper 41. Nairobi, Kenya: ILRI.
spellingShingle animal products
food safety
fruits
vegetables
Kang'ethe, Erastus K.
Mutua, Florence K.
Roesel, Kristina
Ntawubizi, M.
Kankya, C.
Niragira, S.
Kilima, B.
Gathura, P.
Kuorwel, K.K.
Kiri, A.
Grace, Delia
A review of the food safety architecture in the East African Community: Animal-source foods, fruits and vegetables
title A review of the food safety architecture in the East African Community: Animal-source foods, fruits and vegetables
title_full A review of the food safety architecture in the East African Community: Animal-source foods, fruits and vegetables
title_fullStr A review of the food safety architecture in the East African Community: Animal-source foods, fruits and vegetables
title_full_unstemmed A review of the food safety architecture in the East African Community: Animal-source foods, fruits and vegetables
title_short A review of the food safety architecture in the East African Community: Animal-source foods, fruits and vegetables
title_sort review of the food safety architecture in the east african community animal source foods fruits and vegetables
topic animal products
food safety
fruits
vegetables
url https://hdl.handle.net/10568/115586
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