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Traditional food chains – gains, threats, and ways to de-risk them – 3S food safety performance tool

Main Authors: Unger, Fred, Phuc Pham Duc, Pham Van Hung, Le Thi Thanh Huyen, Hung Nguyen-Viet, Sinh Dang-Xuan, Nguyen Duong Nga, Nguyen Thanh Luong, Ngo Hoang Tuan Hai, Grace, Delia
Format: Ponencia
Language:Inglés
Published: International Livestock Research Institute 2020
Subjects:
livestock
food safety
research
Online Access:https://hdl.handle.net/10568/111673
Description not available.

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