Traditional food chains – gains, threats, and ways to de-risk them – 3S food safety performance tool
| Main Authors: | , , , , , , , , , |
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| Format: | Ponencia |
| Language: | Inglés |
| Published: |
International Livestock Research Institute
2020
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| Subjects: | |
| Online Access: | https://hdl.handle.net/10568/111673 |
| _version_ | 1855529583102656512 |
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| author | Unger, Fred Phuc Pham Duc Pham Van Hung Le Thi Thanh Huyen Hung Nguyen-Viet Sinh Dang-Xuan Nguyen Duong Nga Nguyen Thanh Luong Ngo Hoang Tuan Hai Grace, Delia |
| author_browse | Grace, Delia Hung Nguyen-Viet Le Thi Thanh Huyen Ngo Hoang Tuan Hai Nguyen Duong Nga Nguyen Thanh Luong Pham Van Hung Phuc Pham Duc Sinh Dang-Xuan Unger, Fred |
| author_facet | Unger, Fred Phuc Pham Duc Pham Van Hung Le Thi Thanh Huyen Hung Nguyen-Viet Sinh Dang-Xuan Nguyen Duong Nga Nguyen Thanh Luong Ngo Hoang Tuan Hai Grace, Delia |
| author_sort | Unger, Fred |
| collection | Repository of Agricultural Research Outputs (CGSpace) |
| format | Ponencia |
| id | CGSpace111673 |
| institution | CGIAR Consortium |
| language | Inglés |
| publishDate | 2020 |
| publishDateRange | 2020 |
| publishDateSort | 2020 |
| publisher | International Livestock Research Institute |
| publisherStr | International Livestock Research Institute |
| record_format | dspace |
| spelling | CGSpace1116732025-11-04T19:54:36Z Traditional food chains – gains, threats, and ways to de-risk them – 3S food safety performance tool Unger, Fred Phuc Pham Duc Pham Van Hung Le Thi Thanh Huyen Hung Nguyen-Viet Sinh Dang-Xuan Nguyen Duong Nga Nguyen Thanh Luong Ngo Hoang Tuan Hai Grace, Delia livestock food safety research 2020-12-17 2021-03-01T11:31:33Z 2021-03-01T11:31:33Z Presentation https://hdl.handle.net/10568/111673 en Open Access application/pdf International Livestock Research Institute Unger, F., Pham Duc Phuc, Pham Van Hung, Le Thi Thanh Huyen, Hung Nguyen-Viet, Sinh Dang-Xuan, Nguyen Nga, Nguyen Thanh Luong, Ngo Hoang Tuan Hai and Grace, D. 2020. Traditional food chains – gains, threats, and ways to de-risk them – 3S food safety performance tool. Presented at the Vietnam Food Safety Working Group Meeting, Hanoi, Vietnam, 17 December 2020. Nairobi, Kenya: ILRI. |
| spellingShingle | livestock food safety research Unger, Fred Phuc Pham Duc Pham Van Hung Le Thi Thanh Huyen Hung Nguyen-Viet Sinh Dang-Xuan Nguyen Duong Nga Nguyen Thanh Luong Ngo Hoang Tuan Hai Grace, Delia Traditional food chains – gains, threats, and ways to de-risk them – 3S food safety performance tool |
| title | Traditional food chains – gains, threats, and ways to de-risk them – 3S food safety performance tool |
| title_full | Traditional food chains – gains, threats, and ways to de-risk them – 3S food safety performance tool |
| title_fullStr | Traditional food chains – gains, threats, and ways to de-risk them – 3S food safety performance tool |
| title_full_unstemmed | Traditional food chains – gains, threats, and ways to de-risk them – 3S food safety performance tool |
| title_short | Traditional food chains – gains, threats, and ways to de-risk them – 3S food safety performance tool |
| title_sort | traditional food chains gains threats and ways to de risk them 3s food safety performance tool |
| topic | livestock food safety research |
| url | https://hdl.handle.net/10568/111673 |
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