Managing sustainable One Health teams: Lessons from case studies on pork safety in Laos and Vietnam
| Main Authors: | , , , , , , , , |
|---|---|
| Format: | Poster |
| Language: | Inglés |
| Published: |
2020
|
| Subjects: | |
| Online Access: | https://hdl.handle.net/10568/110067 |
Similar Items: Managing sustainable One Health teams: Lessons from case studies on pork safety in Laos and Vietnam
- Food safety in the pork value chain and pathways towards safer pork in Vietnam
- Food safety risk communication: A One Health approach to improve knowledge and practices along pork value chains in Vietnam
- Food safety risk communication: A One Health approach to improve knowledge and practices along pork value chains in Vietnam
- Food safety risk communication: A One Health approach to improve knowledge and practices along pork value chains in Vietnam
- Food safety performance in key pork value chains in Vietnam
- Food safety knowledge, attitudes, practices and trust of pork consumers of Northern Vietnam