Science to Solutions Dialogue 3 - Everyone eating well within environmental limits
EAT and the World Business Council for Sustainable Development (WBCSD) convened through FReSH a Science to Solutions Dialogue (SSD) on Everyone Eating Well within Environmental Limits. This third dialogue took place from 4-7 December 2018 in Texcoco, Mexico, and brought together business, science an...
| Autores principales: | , , , , , , , , |
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| Formato: | Artículo preliminar |
| Lenguaje: | Inglés |
| Publicado: |
World Business Council for Sustainable Development
2019
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| Materias: | |
| Acceso en línea: | https://hdl.handle.net/10568/101596 |