Avaliação do teor de metionina em sementes de feijão

Forty-seven cultivars of beans from the Germplasm Bank, UFV, Viçosa, Minas Gerais, Brazil, were analyzed for their protein and methionine contents. Methionine levels was measured after papain hydrolysis and reaction with nitroprusside. Unspecified components of the beans contributed substantially t...

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Detalles Bibliográficos
Autores principales: Moreira, Maurilio, Brune, Walter, Batista, Cid
Formato: Artículo
Lenguaje:Portugués
Publicado: Instituto Interamericano de Cooperación para la Agricultura (IICA) 2025
Materias:
Acceso en línea:https://repositorio.catie.ac.cr/handle/11554/12736
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author Moreira, Maurilio
Brune, Walter
Batista, Cid
author_browse Batista, Cid
Brune, Walter
Moreira, Maurilio
author_facet Moreira, Maurilio
Brune, Walter
Batista, Cid
author_sort Moreira, Maurilio
collection Repositorio CATIE
description Forty-seven cultivars of beans from the Germplasm Bank, UFV, Viçosa, Minas Gerais, Brazil, were analyzed for their protein and methionine contents. Methionine levels was measured after papain hydrolysis and reaction with nitroprusside. Unspecified components of the beans contributed substantially to the methionine values thus observed. This was realized by ´blank values´composed of all components of the reaction mixture, except papain. The same interference, though in lesser degree, was observed in sorghum and soybean. No interference was stated in casein and corn samples. Corrections were applied to get valiable methionine values.
format Artículo
id RepoCATIE12736
institution Centro Agronómico Tropical de Investigación y Enseñanza
language Portugués
publishDate 2025
publishDateRange 2025
publishDateSort 2025
publisher Instituto Interamericano de Cooperación para la Agricultura (IICA)
publisherStr Instituto Interamericano de Cooperación para la Agricultura (IICA)
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spelling RepoCATIE127362025-05-02T16:08:38Z Avaliação do teor de metionina em sementes de feijão Evaluación del tenor de metionina en semillas de frijol (Phaseolus vulgaris L.) Methionine content in beans (Phaseolus vulgaris L.) seeds Moreira, Maurilio Brune, Walter Batista, Cid Metionina||methionine||metionina||méthionine Papaína||papain||papaína||papaine Phaseolus vulgaris||Phaseolus vulgaris||Phaseolus vulgaris||Phaseolus vulgaris Fríjol (Phaseolus)||common beans||feijão (Phaseolus)||haricot commun Sede Central Forty-seven cultivars of beans from the Germplasm Bank, UFV, Viçosa, Minas Gerais, Brazil, were analyzed for their protein and methionine contents. Methionine levels was measured after papain hydrolysis and reaction with nitroprusside. Unspecified components of the beans contributed substantially to the methionine values thus observed. This was realized by ´blank values´composed of all components of the reaction mixture, except papain. The same interference, though in lesser degree, was observed in sorghum and soybean. No interference was stated in casein and corn samples. Corrections were applied to get valiable methionine values. 2025-04-11T22:13:01Z 2025-04-11T22:13:01Z 1976-07 Artículo https://repositorio.catie.ac.cr/handle/11554/12736 openAccess pt Turrialba; Vol.26, no. 3 7 application/pdf Instituto Interamericano de Cooperación para la Agricultura (IICA)
spellingShingle Metionina||methionine||metionina||méthionine
Papaína||papain||papaína||papaine
Phaseolus vulgaris||Phaseolus vulgaris||Phaseolus vulgaris||Phaseolus vulgaris
Fríjol (Phaseolus)||common beans||feijão (Phaseolus)||haricot commun
Sede Central
Moreira, Maurilio
Brune, Walter
Batista, Cid
Avaliação do teor de metionina em sementes de feijão
title Avaliação do teor de metionina em sementes de feijão
title_full Avaliação do teor de metionina em sementes de feijão
title_fullStr Avaliação do teor de metionina em sementes de feijão
title_full_unstemmed Avaliação do teor de metionina em sementes de feijão
title_short Avaliação do teor de metionina em sementes de feijão
title_sort avaliacao do teor de metionina em sementes de feijao
topic Metionina||methionine||metionina||méthionine
Papaína||papain||papaína||papaine
Phaseolus vulgaris||Phaseolus vulgaris||Phaseolus vulgaris||Phaseolus vulgaris
Fríjol (Phaseolus)||common beans||feijão (Phaseolus)||haricot commun
Sede Central
url https://repositorio.catie.ac.cr/handle/11554/12736
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AT brunewalter avaliacaodoteordemetioninaemsementesdefeijao
AT batistacid avaliacaodoteordemetioninaemsementesdefeijao
AT moreiramaurilio evaluaciondeltenordemetioninaensemillasdefrijolphaseolusvulgarisl
AT brunewalter evaluaciondeltenordemetioninaensemillasdefrijolphaseolusvulgarisl
AT batistacid evaluaciondeltenordemetioninaensemillasdefrijolphaseolusvulgarisl
AT moreiramaurilio methioninecontentinbeansphaseolusvulgarislseeds
AT brunewalter methioninecontentinbeansphaseolusvulgarislseeds
AT batistacid methioninecontentinbeansphaseolusvulgarislseeds