Formacao de ácidos orgánicos, acúcares e lipídeos a partir de acetato C em folhas de cafeeiro

The acetate 14C metabolism was studied in detached coffee leaves (Coffea arabica L. cv. 'Mundo Novo'). The leaves were incubated in 10 pCi of acetato-1-C and 10 uCi of acetato-12-25C out of Inminosity Incubation was interrupted adding HCI after 15, 30, 45, 60, 90, 120, 150 and 180 minutes. One insol...

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Bibliographic Details

Main Authors:	Brasil, O.G., Crocomo, O.J.
Format:	Artículo
Language:	Portugués
Published:	Instituto Interamericano de Cooperación para la Agricultura (IICA) 2023
Subjects:	Coffea||Coffea||Coffea||Coffea Coffea arabica||Coffea arabica||Coffea arabica||Coffea arabica Ácidos orgánicos||organic acids||ácido orgânico||acide organique Hojas||leaves||folha||feuille Composición||composition||undefined||composition Azucares||sugars||açúcares||sucres Lípidos||lipids||lípido||lipide Metabolismo||metabolism||metabolismo||métabolisme Acétatos||acetates||acetato||acétate Sede Central
Online Access:	https://repositorio.catie.ac.cr/handle/11554/12474