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Characterization and classification of the compositional quality of milk from river buffaloes (Bubalus bubalis) and cows (Bos spp.) in Colombia

The aim of this study was to classify and characterize the compositional quality of milk from river buffaloes (Bubalus bubalis) and cows (Bos spp.) in Colombia based on the fat, protein, and total solid (TS) contents. Using a hierarchical procedure, data on milk from river buffaloes (n = 7,726) a...

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Main Authors: Barragán Hernández, W. A., Mahecha Ledesma, L., Angulo Arizala, J., Olivera Angel, M.
Format: Artículo
Language:Inglés
Published: Redalyc 2024
Subjects:
Ganadería - L01
Búfalo de agua
Producción lechera
Ganado bovino
Calidad
Ganadería y especies menores
http://aims.fao.org/aos/agrovoc/c_8313
http://aims.fao.org/aos/agrovoc/c_4829
http://aims.fao.org/aos/agrovoc/c_1391
http://aims.fao.org/aos/agrovoc/c_6400
Online Access:https://www.redalyc.org/articulo.oa?id=407660734005
http://hdl.handle.net/20.500.12324/40210
https://doi.org/10.15446/rfmvz.v66n1.79401

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