Conservación y valor nutritivo del contenido ruminal para la alimentación de cerdos
The experiment was carried out at the Animal Nutrition and swine sections of the national Agriculture Research Center of Tibaitata, with the purpose of determining the nutritive value, conservation system and proper way of utilization of ruminal content. Mixtures of ruminal content along with grou...
| Main Authors: | , , |
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| Format: | article |
| Language: | Español |
| Published: |
Instituto Colombiano Agropecuario
2019
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| Subjects: | |
| Online Access: | http://hdl.handle.net/20.500.12324/35409 |