Phenolic profile of grapevine cv. Tempranillo skins is affected by timing and severity of early defoliation

Aim of study: To investigate the effects of three early leaf removal treatments on the phenolic compounds of cv. ‘Tempranillo’ (Vitis vinifera L.) grape skins. Area of study: The experiment was conducted in a vineyard located in Requena, Valencia (South-eastern Spain) over two consecutive seasons....

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Detalles Bibliográficos
Autores principales: Moreno, Daniel, Intrigliolo, Diego S., Vilanova, Mar, Castel, Juan R., Gamero, Esther, Valdés, Esperanza
Formato: article
Lenguaje:Inglés
Publicado: INIA 2021
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Acceso en línea:http://hdl.handle.net/20.500.11939/7740
https://revistas.inia.es/index.php/sjar/article/view/17089

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