Biofilm formation by Salmonella sp. in the poultry industry: Detection, control and eradication strategies

Salmonella represents an important global public health problem and it is an emerging zoonotic bacterial threat in the poultry industry. Diverse registered human cases of salmonellosis shown poultry origins. Various control measures have been employed both at the farming and processing levels to add...

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Bibliographic Details

Main Authors:	Merino, Lina Ethel, Procura, Francisco, Trejo, Fernando Miguel, Bueno, Dante Javier, Golowczyc, Marina Alejandra
Format:	Artículo
Language:	Inglés
Published:	Elsevier 2019
Subjects:	Aves de Corral Sector Agroindustrial Salmonella Control de Enfermedades Contaminación Biológica Poultry Agroindustrial Sector Disease Control Biological Contamination Industria agro-alimentaria Biofilmes (contaminantes microbian)
Online Access:	http://hdl.handle.net/20.500.12123/5158 https://www.sciencedirect.com/science/article/pii/S0963996917307883 https://doi.org/10.1016/j.foodres.2017.11.024