An alternative for the conservation, storage, and commercialization of small batch Hop productions
A hop conditioning procedure was developed that allows small producers to market it in an economical and practical way, generating a quality product that can be accepted by craft and industrial breweries. This new commercialization format, which we call L100, consists of ground hops and vacuum packa...
| Autores principales: | , , |
|---|---|
| Formato: | info:ar-repo/semantics/informe técnico |
| Lenguaje: | Inglés |
| Publicado: |
IFRGV - CIAP, INTA
2024
|
| Materias: | |
| Acceso en línea: | http://hdl.handle.net/20.500.12123/18366 |
| _version_ | 1855037841381261312 |
|---|---|
| author | Tommasino, Exequiel Arturo Ruolo, Maria Soledad Schenfeld, Esteban Martín |
| author_browse | Ruolo, Maria Soledad Schenfeld, Esteban Martín Tommasino, Exequiel Arturo |
| author_facet | Tommasino, Exequiel Arturo Ruolo, Maria Soledad Schenfeld, Esteban Martín |
| author_sort | Tommasino, Exequiel Arturo |
| collection | INTA Digital |
| description | A hop conditioning procedure was developed that allows small producers to market it in an economical and practical way, generating a quality product that can be accepted by craft and industrial breweries. This new commercialization format, which we call L100, consists of ground hops and vacuum packaged in "100-gram ingots" and emerges as an alternative to the T-90 pellet. The L100 format aims to enable small producers to store, conserve and market their productions, increase the supply of hops produced in Argentina and offer a product according to the needs of the beer industry. |
| format | info:ar-repo/semantics/informe técnico |
| id | INTA18366 |
| institution | Instituto Nacional de Tecnología Agropecuaria (INTA -Argentina) |
| language | Inglés |
| publishDate | 2024 |
| publishDateRange | 2024 |
| publishDateSort | 2024 |
| publisher | IFRGV - CIAP, INTA |
| publisherStr | IFRGV - CIAP, INTA |
| record_format | dspace |
| spelling | INTA183662024-07-03T10:37:47Z An alternative for the conservation, storage, and commercialization of small batch Hop productions Tommasino, Exequiel Arturo Ruolo, Maria Soledad Schenfeld, Esteban Martín Molienda Envasado Lúpulo Cervezas Industria Cervecería Cervecerías Comercialización Argentina Milling Canning Hops Beers Brewing Industry Breweries Commercialization Acondicionamiento de Lúpulo L100 Pellet T-90 Industria Cervecera Cervecerías Artesanales A hop conditioning procedure was developed that allows small producers to market it in an economical and practical way, generating a quality product that can be accepted by craft and industrial breweries. This new commercialization format, which we call L100, consists of ground hops and vacuum packaged in "100-gram ingots" and emerges as an alternative to the T-90 pellet. The L100 format aims to enable small producers to store, conserve and market their productions, increase the supply of hops produced in Argentina and offer a product according to the needs of the beer industry. Instituto de Fisiología y Recursos Genéticos Vegetales Fil: Tommasino, Exequiel Arturo. Instituto Nacional de Tecnología Agropecuaria (INTA). Instituto de Fisiología y Recursos Genéticos Vegetales; Argentina Fil: Ruolo, Maria Soledad. Instituto Nacional de Tecnología Agropecuaria (INTA). Instituto de Fisiología y Recursos Genéticos Vegetales; Argentina Fil: Ruolo, Maria Soledad. Consejo Nacional de Investigaciones Científicas y Técnicas. Unidad de Estudios Agropecuarios (UDEA) ; Argentina Fil: Ruolo, Maria Soledad. Universidad Nacional de Córdoba. Facultad de Ciencias Agropecuarias; Argentina Fil: Schenfeld, Esteban Martín. Consejo Nacional de Investigaciones Científicas y Técnicas. Unidad de Estudios Agropecuarios (UDEA); Argentina Fil: Schenfeld, Esteban Martín. Instituto Nacional de Tecnología Agropecuaria (INTA). Instituto de Fisiología y Recursos Genéticos Vegetales; Argentina 2024-07-03T10:22:57Z 2024-07-03T10:22:57Z 2024-04-24 info:ar-repo/semantics/informe técnico info:eu-repo/semantics/report info:eu-repo/semantics/publishedVersion http://hdl.handle.net/20.500.12123/18366 eng info:eu-repograntAgreement/INTA/2023-PD-L01-I071, Mejoramiento genético de los Cultivos Industriales y estrategias alternativas para la obtención de biotipos adaptados a los nuevos escenarios y al cambio climático info:eu-repo/semantics/reference/hdl/20.500.12123/17449 info:eu-repo/semantics/openAccess http://creativecommons.org/licenses/by-nc-sa/4.0/ Creative Commons Attribution-NonCommercial-ShareAlike 4.0 International (CC BY-NC-SA 4.0) application/pdf IFRGV - CIAP, INTA |
| spellingShingle | Molienda Envasado Lúpulo Cervezas Industria Cervecería Cervecerías Comercialización Argentina Milling Canning Hops Beers Brewing Industry Breweries Commercialization Acondicionamiento de Lúpulo L100 Pellet T-90 Industria Cervecera Cervecerías Artesanales Tommasino, Exequiel Arturo Ruolo, Maria Soledad Schenfeld, Esteban Martín An alternative for the conservation, storage, and commercialization of small batch Hop productions |
| title | An alternative for the conservation, storage, and commercialization of small batch Hop productions |
| title_full | An alternative for the conservation, storage, and commercialization of small batch Hop productions |
| title_fullStr | An alternative for the conservation, storage, and commercialization of small batch Hop productions |
| title_full_unstemmed | An alternative for the conservation, storage, and commercialization of small batch Hop productions |
| title_short | An alternative for the conservation, storage, and commercialization of small batch Hop productions |
| title_sort | alternative for the conservation storage and commercialization of small batch hop productions |
| topic | Molienda Envasado Lúpulo Cervezas Industria Cervecería Cervecerías Comercialización Argentina Milling Canning Hops Beers Brewing Industry Breweries Commercialization Acondicionamiento de Lúpulo L100 Pellet T-90 Industria Cervecera Cervecerías Artesanales |
| url | http://hdl.handle.net/20.500.12123/18366 |
| work_keys_str_mv | AT tommasinoexequielarturo analternativefortheconservationstorageandcommercializationofsmallbatchhopproductions AT ruolomariasoledad analternativefortheconservationstorageandcommercializationofsmallbatchhopproductions AT schenfeldestebanmartin analternativefortheconservationstorageandcommercializationofsmallbatchhopproductions AT tommasinoexequielarturo alternativefortheconservationstorageandcommercializationofsmallbatchhopproductions AT ruolomariasoledad alternativefortheconservationstorageandcommercializationofsmallbatchhopproductions AT schenfeldestebanmartin alternativefortheconservationstorageandcommercializationofsmallbatchhopproductions |