Variety selection and seed quality management in grain legume cultivation
A key aspect of grain legume crop cultivation is selecting and being able to access the seed of the right type and quality. This is becoming more challenging as grain legumes become cash crops and smallholder farmers transition from subsistence farming to market-oriented production. This chapter dis...
| Autores principales: | , |
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| Formato: | Capítulo de libro |
| Lenguaje: | Inglés |
| Publicado: |
Burleigh Dodds Science Publishing Limited
2018
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| Materias: | |
| Acceso en línea: | https://hdl.handle.net/10568/98307 |
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