The effect of supplementation with lablab hay and incremental levels of wheat bran on voluntary food intake, digestibility, milk yield and milk composition of crossbred cows fed forages from maize-lablab or oats-vetch intercropping systems.

Bibliographic Details
Main Authors: Mpairwe, D.R., Sabiiti, E.N., Umunna, N.N., Tegegne, Azage, Osuji, P.O.
Format: Conference Paper
Language:Inglés
Published: 2001
Subjects:
Online Access:https://hdl.handle.net/10568/79191
Description
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