The effect of supplementation with lablab hay and incremental levels of wheat bran on voluntary food intake, digestibility, milk yield and milk composition of crossbred cows fed forages from maize-lablab or oats-vetch intercropping systems.
| Main Authors: | , , , , |
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| Format: | Conference Paper |
| Language: | Inglés |
| Published: |
2001
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| Subjects: | |
| Online Access: | https://hdl.handle.net/10568/79191 |
| _version_ | 1855524343587536896 |
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| author | Mpairwe, D.R. Sabiiti, E.N. Umunna, N.N. Tegegne, Azage Osuji, P.O. |
| author_browse | Mpairwe, D.R. Osuji, P.O. Sabiiti, E.N. Tegegne, Azage Umunna, N.N. |
| author_facet | Mpairwe, D.R. Sabiiti, E.N. Umunna, N.N. Tegegne, Azage Osuji, P.O. |
| author_sort | Mpairwe, D.R. |
| collection | Repository of Agricultural Research Outputs (CGSpace) |
| format | Conference Paper |
| id | CGSpace79191 |
| institution | CGIAR Consortium |
| language | Inglés |
| publishDate | 2001 |
| publishDateRange | 2001 |
| publishDateSort | 2001 |
| record_format | dspace |
| spelling | CGSpace791912017-10-06T00:09:11Z The effect of supplementation with lablab hay and incremental levels of wheat bran on voluntary food intake, digestibility, milk yield and milk composition of crossbred cows fed forages from maize-lablab or oats-vetch intercropping systems. Mpairwe, D.R. Sabiiti, E.N. Umunna, N.N. Tegegne, Azage Osuji, P.O. cattle crossbreds cows feeds forage intercropping lablab 2001 2017-01-23T07:00:40Z 2017-01-23T07:00:40Z Conference Paper https://hdl.handle.net/10568/79191 en Limited Access Mpairwe, D.R, Sabiiti, E.N., Umunna, N.N., Tegegne, A. and Osuji, P. O. 2001. The effect of supplementation with lablab hay and incremental levels of wheat bran on voluntary food intake, digestibility, milk yield and milk composition of crossbred cows fed forages from maize-lablab or oats-vetch intercropping systems. |
| spellingShingle | cattle crossbreds cows feeds forage intercropping lablab Mpairwe, D.R. Sabiiti, E.N. Umunna, N.N. Tegegne, Azage Osuji, P.O. The effect of supplementation with lablab hay and incremental levels of wheat bran on voluntary food intake, digestibility, milk yield and milk composition of crossbred cows fed forages from maize-lablab or oats-vetch intercropping systems. |
| title | The effect of supplementation with lablab hay and incremental levels of wheat bran on voluntary food intake, digestibility, milk yield and milk composition of crossbred cows fed forages from maize-lablab or oats-vetch intercropping systems. |
| title_full | The effect of supplementation with lablab hay and incremental levels of wheat bran on voluntary food intake, digestibility, milk yield and milk composition of crossbred cows fed forages from maize-lablab or oats-vetch intercropping systems. |
| title_fullStr | The effect of supplementation with lablab hay and incremental levels of wheat bran on voluntary food intake, digestibility, milk yield and milk composition of crossbred cows fed forages from maize-lablab or oats-vetch intercropping systems. |
| title_full_unstemmed | The effect of supplementation with lablab hay and incremental levels of wheat bran on voluntary food intake, digestibility, milk yield and milk composition of crossbred cows fed forages from maize-lablab or oats-vetch intercropping systems. |
| title_short | The effect of supplementation with lablab hay and incremental levels of wheat bran on voluntary food intake, digestibility, milk yield and milk composition of crossbred cows fed forages from maize-lablab or oats-vetch intercropping systems. |
| title_sort | effect of supplementation with lablab hay and incremental levels of wheat bran on voluntary food intake digestibility milk yield and milk composition of crossbred cows fed forages from maize lablab or oats vetch intercropping systems |
| topic | cattle crossbreds cows feeds forage intercropping lablab |
| url | https://hdl.handle.net/10568/79191 |
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