Food safety policy in 9 African countries

Introduction Millions of smallholder farmers, many of them women, supply the rapidly growing markets for livestock and fish products in Africa and Asia. In sub Saharan Africa, more than 80% of animal products are sold through informal markets, which lack structured sanitary inspection and are ofte...

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Bibliographic Details
Main Authors: Grace, Delia, Kang'ethe, Erastus K., Bonfoh, Bassirou, Roesel, Kristina, Makita, K.
Format: Ponencia
Language:Inglés
Published: International Livestock Research Institute 2014
Subjects:
Online Access:https://hdl.handle.net/10568/68865

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