Food safety policy in 9 African countries
Introduction Millions of smallholder farmers, many of them women, supply the rapidly growing markets for livestock and fish products in Africa and Asia. In sub Saharan Africa, more than 80% of animal products are sold through informal markets, which lack structured sanitary inspection and are ofte...
| Autores principales: | , , , , |
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| Formato: | Ponencia |
| Lenguaje: | Inglés |
| Publicado: |
International Livestock Research Institute
2014
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| Materias: | |
| Acceso en línea: | https://hdl.handle.net/10568/68865 |
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