Contribution of orange flesh sweetpotato varieties to the recommended daily allowance of pro-vitamin A, iron and zinc.
| Main Authors: | , , , , , |
|---|---|
| Format: | Conference Paper |
| Language: | Inglés |
| Published: |
2013
|
| Subjects: | |
| Online Access: | https://hdl.handle.net/10568/57046 |
Similar Items: Contribution of orange flesh sweetpotato varieties to the recommended daily allowance of pro-vitamin A, iron and zinc.
- Breeding orange-fleshed sweetpotato varieties for East Africa.
- Evaluation of orange fleshed sweet potato (Ipomoea batatas L.) genotypes for higher yield and quality
- A large-scale intervention to introduce orange sweet potato in rural Mozambique increases vitamin A intakes among children and women
- Dry and starchy orange-fleshed sweetpotato farmer varieties: Implications for fighting vitamin A defiency in East and Central Africa.
- Proximate composition and vitamin A contribution of biofortified orange fleshed sweet potato value added products
- From lab to life: Making storable orange-fleshed sweetpotato purée a commercial reality