Investigation of the risk of consuming marketed milk with antimicrobial residues in Kenya
The risk of consuming marketed milk containing antimicrobial residues was investigated by testing 854 unpasteurized and 110 pasteurized milk samples collected from contrasting locations, market outlets and consumer households in Kenya during 1999 and 2000. The Charm-AIM screening kit used detected a...
| Autores principales: | , , , , , |
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| Formato: | Journal Article |
| Lenguaje: | Inglés |
| Publicado: |
Elsevier
2005
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| Materias: | |
| Acceso en línea: | https://hdl.handle.net/10568/3981 |
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