Quantitative assessment of the risk of acquiring campylobacteriosis from consumption of ready-to-eat beef in Arusha municipality, Tanzania
| Autores principales: | , , , , |
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| Formato: | Póster |
| Lenguaje: | Inglés |
| Publicado: |
International Symposia for Veterinary Epidemiology and Economics
2012
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| Materias: | |
| Acceso en línea: | https://hdl.handle.net/10568/27739 |
| Descripción no disponible. |