Prerequisites for HACCP in poultry processing in Maputo, Mozambique
Poultry is a major component of the diet and a valuable and affordable source of protein for all levels of society. It is unknown whether poultry meat consumption contributes to diarrheal diseases, an important cause of mortalities. This study used participatory risk analysis to investigate the va...
| Autores principales: | , , , , |
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| Formato: | Póster |
| Lenguaje: | Inglés |
| Publicado: |
University of Pretoria
2012
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| Materias: | |
| Acceso en línea: | https://hdl.handle.net/10568/21759 |
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