Implementation gaps in food safety interventions: evidence from a multi-vocal review focusing on animal-source foods in Ethiopia
Background: Food safety in Sub-Saharan Africa, including Ethiopia, is shifting from identifying risks to implementing solutions, especially in the production, handling, and processing of animal-source foods. These foods are an essential and highly nutritious part of human diets in Ethiopia but pose...
| Main Authors: | , , , , , |
|---|---|
| Format: | Journal Article |
| Language: | Inglés |
| Published: |
Frontiers Media
2025
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| Subjects: | |
| Online Access: | https://hdl.handle.net/10568/175911 |
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