Characterization of cowpea cultivars for grain size, color, and biofortification
Cowpea crops have high socioeconomic importance in the Northeast region of Brazil. These crops generate employment and income; in addition, it is an excellent source of protein, minerals, vitamins, and dietary fiber, and contributes to the food security of thousands of people. Biofortification of co...
| Main Authors: | , , , , |
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| Format: | Journal Article |
| Language: | Inglés Portugués |
| Published: |
Universidade Federal Rural do Semi-Árido
2023
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| Subjects: | |
| Online Access: | https://hdl.handle.net/10568/175656 |
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