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International Cooperative Test on Texture of Cooked Rice

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Main Authors: Juliano, Bienvenido O., Perez, Consuelo M., Alyo-Shin, E.P., Romanov, V.B., Blakeney, Anthony B., Welsh, Lynsey A., Choudhury, Nurul H., Lilia Delgado, L., Iwasaki, Tetsuya, Shibuya, Naoto, Mossman, Albert P., Siwi, Bernard, Damardjati, Djoko S., Suzuki, Hiroshi, Kimura, Hideshi
Format: Journal Article
Language:Inglés
Published: Wiley 1984
Subjects:
cooperative test
texture
cooked rice
Online Access:https://hdl.handle.net/10568/166499
Summary:i

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