An assessment of factors influencing consumption patterns of sun-dried vegetables among households in Teso South Sub-County, Kenya
Micronutrient deficiencies are a public health concern affecting more than two billion people worldwide. When adequately consumed, vegetables avert the risk of micronutrient deficiencies. However, low intake of vegetables is common during the dry season due to scarcity and increased prices. This stu...
| Autores principales: | , , , , , |
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| Formato: | Journal Article |
| Lenguaje: | Inglés |
| Publicado: |
African Scholarly Science Communications Trust
2024
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| Materias: | |
| Acceso en línea: | https://hdl.handle.net/10568/163268 |
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