Food-for-education programs with locally produced food: Effects on farmers and consumers in Sub-Saharan Africa

Bibliographic Details
Main Authors: Ahmed, Akhter, Sharma, Manohar
Format: Artículo preliminar
Language:Inglés
Published: International Food Policy Research Institute 2004
Subjects:
Online Access:https://hdl.handle.net/10568/157443
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author Ahmed, Akhter
Sharma, Manohar
author_browse Ahmed, Akhter
Sharma, Manohar
author_facet Ahmed, Akhter
Sharma, Manohar
author_sort Ahmed, Akhter
collection Repository of Agricultural Research Outputs (CGSpace)
format Artículo preliminar
id CGSpace157443
institution CGIAR Consortium
language Inglés
publishDate 2004
publishDateRange 2004
publishDateSort 2004
publisher International Food Policy Research Institute
publisherStr International Food Policy Research Institute
record_format dspace
spelling CGSpace1574432025-03-18T18:50:41Z Food-for-education programs with locally produced food: Effects on farmers and consumers in Sub-Saharan Africa Ahmed, Akhter Sharma, Manohar farmers malnutrition child nutrition school feeding domestic consumption models food production 2004 2024-10-24T12:49:49Z 2024-10-24T12:49:49Z Working Paper https://hdl.handle.net/10568/157443 en Open Access International Food Policy Research Institute Ahmed, Akhter U.; and Sharma, Manohar. 2004. Food-for-education programs with locally produced food: Effects on farmers and consumers in Sub-Saharan Africa. Washington, DC: International Food Policy Research Institute (IFPRI). https://hdl.handle.net/10568/157443
spellingShingle farmers
malnutrition
child nutrition
school feeding
domestic consumption
models
food production
Ahmed, Akhter
Sharma, Manohar
Food-for-education programs with locally produced food: Effects on farmers and consumers in Sub-Saharan Africa
title Food-for-education programs with locally produced food: Effects on farmers and consumers in Sub-Saharan Africa
title_full Food-for-education programs with locally produced food: Effects on farmers and consumers in Sub-Saharan Africa
title_fullStr Food-for-education programs with locally produced food: Effects on farmers and consumers in Sub-Saharan Africa
title_full_unstemmed Food-for-education programs with locally produced food: Effects on farmers and consumers in Sub-Saharan Africa
title_short Food-for-education programs with locally produced food: Effects on farmers and consumers in Sub-Saharan Africa
title_sort food for education programs with locally produced food effects on farmers and consumers in sub saharan africa
topic farmers
malnutrition
child nutrition
school feeding
domestic consumption
models
food production
url https://hdl.handle.net/10568/157443
work_keys_str_mv AT ahmedakhter foodforeducationprogramswithlocallyproducedfoodeffectsonfarmersandconsumersinsubsaharanafrica
AT sharmamanohar foodforeducationprogramswithlocallyproducedfoodeffectsonfarmersandconsumersinsubsaharanafrica