Hazards and health risk related to the pork meat chain in two districts of Viet Nam using a risk assessment approach
| Autores principales: | , , , , , |
|---|---|
| Formato: | Conference Paper |
| Lenguaje: | Inglés |
| Publicado: |
International Livestock Research Institute
2011
|
| Acceso en línea: | https://hdl.handle.net/10568/12449 |
| _version_ | 1855517975323344896 |
|---|---|
| author | Grace, Delia Unger, Fred Toan, N.N. Thuy, D.N. Lapar, Ma. Lucila Fahrion, Anna S. |
| author_browse | Fahrion, Anna S. Grace, Delia Lapar, Ma. Lucila Thuy, D.N. Toan, N.N. Unger, Fred |
| author_facet | Grace, Delia Unger, Fred Toan, N.N. Thuy, D.N. Lapar, Ma. Lucila Fahrion, Anna S. |
| author_sort | Grace, Delia |
| collection | Repository of Agricultural Research Outputs (CGSpace) |
| format | Conference Paper |
| id | CGSpace12449 |
| institution | CGIAR Consortium |
| language | Inglés |
| publishDate | 2011 |
| publishDateRange | 2011 |
| publishDateSort | 2011 |
| publisher | International Livestock Research Institute |
| publisherStr | International Livestock Research Institute |
| record_format | dspace |
| spelling | CGSpace124492023-02-15T10:20:31Z Hazards and health risk related to the pork meat chain in two districts of Viet Nam using a risk assessment approach Grace, Delia Unger, Fred Toan, N.N. Thuy, D.N. Lapar, Ma. Lucila Fahrion, Anna S. 2011-07-21 2011-12-04T06:36:59Z 2011-12-04T06:36:59Z Conference Paper https://hdl.handle.net/10568/12449 en Limited Access International Livestock Research Institute Grace, D., Unger, F., Toan, N.N., Thuy, D.N., Lapar, L. and Fahrion, A.S. 2011. Hazards and health risk related to the pork meat chain in two districts of Viet Nam using a risk assessment approach. Paper presented at the Second International Food Safety and Zoonoses Symposium, Chiang Mai, Thailand, 21-22 July 2011. Nairobi: ILRI |
| spellingShingle | Grace, Delia Unger, Fred Toan, N.N. Thuy, D.N. Lapar, Ma. Lucila Fahrion, Anna S. Hazards and health risk related to the pork meat chain in two districts of Viet Nam using a risk assessment approach |
| title | Hazards and health risk related to the pork meat chain in two districts of Viet Nam using a risk assessment approach |
| title_full | Hazards and health risk related to the pork meat chain in two districts of Viet Nam using a risk assessment approach |
| title_fullStr | Hazards and health risk related to the pork meat chain in two districts of Viet Nam using a risk assessment approach |
| title_full_unstemmed | Hazards and health risk related to the pork meat chain in two districts of Viet Nam using a risk assessment approach |
| title_short | Hazards and health risk related to the pork meat chain in two districts of Viet Nam using a risk assessment approach |
| title_sort | hazards and health risk related to the pork meat chain in two districts of viet nam using a risk assessment approach |
| url | https://hdl.handle.net/10568/12449 |
| work_keys_str_mv | AT gracedelia hazardsandhealthriskrelatedtotheporkmeatchainintwodistrictsofvietnamusingariskassessmentapproach AT ungerfred hazardsandhealthriskrelatedtotheporkmeatchainintwodistrictsofvietnamusingariskassessmentapproach AT toannn hazardsandhealthriskrelatedtotheporkmeatchainintwodistrictsofvietnamusingariskassessmentapproach AT thuydn hazardsandhealthriskrelatedtotheporkmeatchainintwodistrictsofvietnamusingariskassessmentapproach AT laparmalucila hazardsandhealthriskrelatedtotheporkmeatchainintwodistrictsofvietnamusingariskassessmentapproach AT fahrionannas hazardsandhealthriskrelatedtotheporkmeatchainintwodistrictsofvietnamusingariskassessmentapproach |