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Food Based Dietary Guidelines for Ethiopia: dietary recommendations for increased diet quality, including diversity and food safety for optimal health

The food-based dietary guidelines were finalized and are expected to be officially launched by the Government in March 2022. Their importance was highlighted in Ethiopia's National Food and Nutrition Strategy (released in 2021) and in the Ethiopian United Nations Food Systems Summit (UNFSS) Food Sys...

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Main Author: CGIAR Research Program on Agriculture for Nutrition and Health
Format: Informe técnico
Language:Inglés
Published: 2021
Subjects:
health
food safety
nutrition
development
food systems
rural development
diet
guidelines
quality
government
systems
agrifood systems
food
safety
dietary guidelines
Online Access:https://hdl.handle.net/10568/122764
Summary:The food-based dietary guidelines were finalized and are expected to be officially launched by the Government in March 2022. Their importance was highlighted in Ethiopia's National Food and Nutrition Strategy (released in 2021) and in the Ethiopian United Nations Food Systems Summit (UNFSS) Food Systems Pathway Commitment and Position Statement.

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