Healthy Eating Index for Viet Nam, a tool to evaluate the extent to which populations are following dietary recommendations

The Healthy Eating Index was developed and validated by A4NH researchers. Results have been summarized for peer-reviewed publication in 2022. Links to preliminary results are provided. It is ready for uptake by next users in academia, research, and development program implementation for monitoring a...

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Detalles Bibliográficos
Autor principal: CGIAR Research Program on Agriculture for Nutrition and Health
Formato: Informe técnico
Lenguaje:Inglés
Publicado: 2021
Materias:
Acceso en línea:https://hdl.handle.net/10568/122796
Descripción
Sumario:The Healthy Eating Index was developed and validated by A4NH researchers. Results have been summarized for peer-reviewed publication in 2022. Links to preliminary results are provided. It is ready for uptake by next users in academia, research, and development program implementation for monitoring adherence to the Vietnamese food-based dietary guidelines.