Autor: Grace, Delia
- Eradication of human African trypanosomiasis? Don't forget the pigs!
- Consumers do care! Incentivizing food safety through a market-based pull–push approach
- Safe Food, Fair Food for Cambodia project
- No food security without food safety: Lessons from low- and middle-income countries
- ILRI research on foodborne diseases and antimicrobial resistance associated with pigs
- Productivity – intensification – animal welfare: Synergies or trade-offs?
Autor: Dione, Michel M.
- Consumers do care! Incentivizing food safety through a market-based pull–push approach
- Value chain assessment of animal source foods and vegetables in Ouagadougou, Burkina Faso: Food safety, quality and hygiene perceptions and practices
- The future of food safety in Africa: Research perspective
- Systematic literature review of Salmonella and Campylobacter in chicken meat and enterotoxigenic Escherichia coli and Salmonella in vegetables in Ethiopia and Burkina Faso
- Value chain assessment of animal-source foods and vegetables in Ouagadougou, Burkina Faso–Considering food safety, quality and hygiene perceptions and practices
- Foodborne disease hazards and burden in Ethiopia: A systematic literature review, 1990–2019
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