Autor: Gilbert, Robert G.
- Structural differences between hot-water-soluble and hot-water-insoluble fractions of starch in waxy rice (Oryza sativa L.)
- Using chain-length distributions to diagnose genetic diversity in starch biosynthesis
- Fluorescence recovery after photobleaching as a probe of diffusion in starch systems
- Mechanistic information from analysis of molecular weight distributions of starch
Autor: Calingacion, Mariafe N.
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