Ejemplares similares: Garlic scape, an alternative food with human health benefits
- Nutritional Quality, Bioactive Compounds, and Antioxidant Activity of Nine Clones of Fresh Garlic and Its Black Garlic Derivative: A Comparative Study
- Garlic (Allium sativum L.) inhibitory effect on platelet activity induced by different agonists
- Organosulfur and phenolic content of garlic (Allium sativum L.) and onion (Allium cepa L.) and its relationship with antioxidant activity
- Ecophysiological groups of garlic cultivars: the updated Argentinean classification
- Genetic analysis of a garlic (Allium sativum L.) germplasm collection from Argentina
- Evaluación del rendimiento de ajo (allium sativum L.) sin uso de insumos de síntesis química
Autor: Gonzalez, Roxana Elizabeth
- Garlic scape, an alternative food with human health benefits
- Garlic (Allium sativum L.) inhibitory effect on platelet activity induced by different agonists
- Relaciones de picor entre cultivares argentinos de ajo
- Compuestos fenólicos y actividad antioxidante de diferentes genotipos de lechuga = Phenolic compounds and antioxidant activity of different lettuce genotypes
- Differential and Cultivar-Dependent Antioxidant Response of Whole and Fresh-Cut Carrots of Different Root Colors to Postharvest UV-C Radiation
- Is the Nectar Sugar Content the Key to Improving Onion and Bunching Onion Seed Yield?