Ejemplares similares: Application of near infrared reflectance spectroscopy in screening of fresh cassava (Manihot esculenta crantz) storage roots for provitamin A carotenoids
- Application of Near Infra-red Reflectance Spectroscopy (NIRS) in screening of fresh cassava (Manihot esculenta) storage roots for provitamin A carotenoids
- Prediction of the level of astringency in persimmon using visible and near-infrared spectroscopy
- In-line Application of Visible and Near-Infrared Diffuse Reflectance Spectroscopy to Identify Apple Varieties
- Application of near Infrared Spectroscopy to the Quality Control of Citrus Fruits and Mango
- Genetic correlation, genome-wide association and genomic prediction of portable NIRS predicted carotenoids in cassava roots
- Rapid determination of fructooligosaccharide in solar‑dried banana syrup by using near‑infrared spectroscopy
Autor: Alamu, Emmanuel Oladeji
- Drivers of consumer acceptability of cassava gari-eba food products across cultural and environmental settings using the triadic comparison of technologies approach (tricot)
- Situational analyses on cowpea value chain in Zambia: the case of an untapped legume
- Near-Infrared Reflectance Spectrophotometry (NIRS) application in the amino acid profiling of Quality Protein Maize (QPM)
- Characterization and classification of the provitamin A carotenoids of deep yellow-fleshed bitter yam (Dioscorea dumetorum) varieties
- Performance evaluation of developed cooking steamer for optimum retention of carotenoid in Attieke produced from biofortified cassava (Manihot esculenta, crantz)
- Assessment of dietary diversity of mothers and children of 6-24 months from eastern and southern provinces of Zambia
Autor: Maziya-Dixon, B.B.
- Improved cassava variety handbook
- The effect of processing on the nutrient content of cassava (Manihot Esculenta Crantz) leaves
- Characterization and classification of the provitamin A carotenoids of deep yellow-fleshed bitter yam (Dioscorea dumetorum) varieties
- Assessment of dietary diversity of mothers and children of 6-24 months from eastern and southern provinces of Zambia
- Application of Near Infra-red Reflectance Spectroscopy (NIRS) in screening of fresh cassava (Manihot esculenta) storage roots for provitamin A carotenoids
- Record keeping in cassava enterprises: cassava enterprises management series