Search Results - Sanchez, Teresa
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Conservación y acondicionamiento de las raíces frescas by Alonso, Lisimaco, Sánchez, Teresa
Published 2018Get full text
Capítulo de libro -
Conserving and treating fresh cassava roots by Sánchez, Teresa, Alonso Alcalá, Lisímaco
Published 2012Get full text
Book Chapter -
Características especiales en la raíz by Sánchez, Teresa, Calle, Fernando, Pérez, Juan Carlos
Published 2019Get full text
Video -
Estudio preliminar de herencia del contenido de carotenoides en raíces de poblaciones segregantes de yuca (Manihot esculenta Crantz) / Preliminary study of inheritance of the carot... by Morillo Coronado, Yacenia, Sánchez, Teresa, Morante, Nelson, Chávez, Alba L., Morillo Coronado, Ana Cruz, Bolaños, Andrés, Ceballos, Hernán
Published 2012Get full text
Journal Article -
Caracterización física, morfológica y evaluación de las curvas de empastamiento de musáceas (Musa spp.) = Physical, morphological characterization and evaluation of pasting curves... by Hoyos Leyva, J.D., Jaramillo Jimenez, P.A., Giraldo Toro, Andrés, Dufour, Dominique, Sánchez, Teresa, Lucas Aguirre, Juan Carlos
Published 2012Get full text
Journal Article -
Discovery of new spontaneous sources of amylose-free cassava starch and analysis of their structure and techno-functional properties by Morante, Nelson, Ceballos, H., Sánchez, Teresa, Rolland Sabaté, Agnès, Calle, Fernando, Hershey, Clair H., Gibert, Olivier, Dufour, D.L.
Published 2016Get full text
Journal Article -
High-value cassava germplasm: a reality that will open markets to cassava farmers by Ceballos, Hernán, Fregene, Martin, Debouck, Daniel G., Dufour, Dominique, Tohme, Joseph M., Sanchez, Teresa, Mafla, Graciela, Morante, Nelson, Pérez, Juan C.
Published 2008Get full text
Conference Proceedings -
Variation in starch and root quality traits in cassava by Sanchez, Teresa, Ceballos, Hernán, Debouck, Daniel G., Mafla, Graciela, Calle, Fernando, Pérez, Juan C., Dufour, Dominique, Morante, Nelson, Tohme, Joseph M.
Published 2008Get full text
Conference Proceedings -
Macromolecular structure of amylopectins from novel cassava starches with low and high amylose contents by Rolland Sabaté, Agnès, Sánchez, Teresa, Buléona, Alain, Colonna, Paul, Guilois, Sophie, Jaillais, Benoît, Ceballos, H., Zhao, Shan-Shan, Zhang, Peng, Dufour, D.L.
Published 2015Get full text
Conference Proceedings