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  1. Evaluación de cuatro protocolos anestésicos fijos en diferentes técnicas quirúrgicas en Caninos by Cuadra Gutiérrez, Lorna Caridad, Mairena Castro, Katerine Paola

    Published 2016
    “…La temper atura rectal promedio en los di ferentes tiempo fue: pre operatorio : 40.4 - 37. 5 con una media de 38.9 , trans operatorio : 40 – 37 con una media de 38.5 y post operatorio : 39.2 - 37.2 con una media de °C. …”
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    Tesis
  2. Oxidative status of a yogurt-like fermented maize product containing phytosterols by Descalzo, Adriana Maria, Rizzo, Sergio Anibal, Servent, Adrien, Rossetti, Luciana, Lebrun, Marc, Perez, Carolina Daiana, Boulanger, Renaud, Mestres, Christian, Pallet, Dominique, Dhuique-Mayer, Claudie

    Published 2018
    “…The natural bioactive compounds: lutein, zeaxanthin, β-cryptoxanthin, β-carotene and γ-tocopherol were detected in the yogurt, and remained stable during 12 days of refrigeration. Higher content of C18:1 n-9 and C18:3 n-3 (six and ninefold, respectively) were obtained in samples with phytosterols. …”
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    Artículo

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