Suitability of different pulses in falafel making – a new application for Swedish foods
There is potential for growing several types of pulses in Sweden. An increased domestic pulse cultivation and consumption could have many positive effects, such as reduced climate impacts, furthering of local societies, improved soils and increased resilience in food production. The present study ai...
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| Format: | Second cycle, A2E |
| Language: | Swedish Inglés |
| Published: |
2020
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| Online Access: | https://stud.epsilon.slu.se/15789/ |
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