Webinar: Plant-based alternatives to meat and dairy
Participants: Dr. Jean-Charles Le Vallée, Michael O'Neill, Andrea Palmieri, Gloria Mailer, Marie-Pierre Mignault
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| Formato: | Seminario web |
| Lenguaje: | Inglés |
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2025
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| Acceso en línea: | https://bdigital.zamorano.edu/handle/11324/23180 |
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RepoIICA23180 |
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RepoIICA231802025-04-10T09:01:57Z Webinar: Plant-based alternatives to meat and dairy Instituto Interamericano de Cooperación para la Agricultura (IICA) agrifood systems plant protein industrial development protéine végétale développement industriel Proteína vegetal Desarrollo industrial proteína vegetal desenvolvimento industrial Representación Canadá ODS 2 - Hambre cero ODS 3 - Salud y bienestar Participants: Dr. Jean-Charles Le Vallée, Michael O'Neill, Andrea Palmieri, Gloria Mailer, Marie-Pierre Mignault This workshop provides a background on plant-based meat and dairy alternatives, information relating to the Canadian Regulatory Oversight and Industry Landscape, Product Definitions and Descriptions, Hazards associated with Plant-based Meat and Dairy Alternatives, CFIA control measures and labelling. 2025-04-09T18:29:32Z 2025-01-23 Seminario web https://hdl.handle.net/11324/23180 en https://youtu.be/uzbNivGtEts?si=3gHrWt26egL2dvJD 1:02:31 minutos image/png |
| institution |
Instituto Interamericano de Cooperación para la Agricultura |
| collection |
Repositorio IICA |
| language |
Inglés |
| topic |
agrifood systems plant protein industrial development protéine végétale développement industriel Proteína vegetal Desarrollo industrial proteína vegetal desenvolvimento industrial Representación Canadá ODS 2 - Hambre cero ODS 3 - Salud y bienestar |
| spellingShingle |
agrifood systems plant protein industrial development protéine végétale développement industriel Proteína vegetal Desarrollo industrial proteína vegetal desenvolvimento industrial Representación Canadá ODS 2 - Hambre cero ODS 3 - Salud y bienestar Webinar: Plant-based alternatives to meat and dairy |
| description |
Participants: Dr. Jean-Charles Le Vallée, Michael O'Neill, Andrea Palmieri, Gloria Mailer, Marie-Pierre Mignault |
| author2 |
Instituto Interamericano de Cooperación para la Agricultura (IICA) |
| author_facet |
Instituto Interamericano de Cooperación para la Agricultura (IICA) |
| format |
Seminario web |
| title |
Webinar: Plant-based alternatives to meat and dairy |
| title_short |
Webinar: Plant-based alternatives to meat and dairy |
| title_full |
Webinar: Plant-based alternatives to meat and dairy |
| title_fullStr |
Webinar: Plant-based alternatives to meat and dairy |
| title_full_unstemmed |
Webinar: Plant-based alternatives to meat and dairy |
| title_sort |
webinar: plant-based alternatives to meat and dairy |
| publishDate |
2025 |
| url |
https://bdigital.zamorano.edu/handle/11324/23180 |
| _version_ |
1842259374352891904 |